Introduction:
Bisquick Chicken and Dumplings is the ultimate comfort food. This easy-to-make recipe combines Bisquick, tender chicken, and creamy broth in one pot for a satisfying meal.
Why Bisquick for Dumplings?
Using Bisquick simplifies the cooking process while ensuring perfectly fluffy dumplings. Its versatility makes it a must-have for many recipes. Learn more about Bisquick and its benefits.
Ingredients for Bisquick Chicken Dumplings
To prepare this easy recipe, you’ll need:
- Chicken: Boneless, skinless breasts or thighs.
- Vegetables: Carrots, celery, onions, and frozen peas.
- Chicken broth: Low-sodium for better flavor control.
- Bisquick mix: Essential for quick and tender dumplings.
- Seasonings: Salt, pepper, thyme, and optional cayenne.
Pair this comforting dish with side ideas from our quick winter recipe collection.
How to Make Bisquick Chicken Dumplings
1. Prepare the Chicken and Broth
- Cook chicken in a large Dutch oven until done. Shred and set aside.
- In the same pot, sauté onions, carrots, and celery until softened.
- Add chicken broth and season with thyme, salt, and pepper. Simmer gently.
2. Make the Dumplings
- Mix Bisquick with milk in a bowl to form a soft dough.
- Drop spoonfuls of dough into the simmering broth, spacing evenly.
3. Combine and Finish
- Return shredded chicken to the pot.
- Cover and cook for 10-12 minutes, allowing dumplings to puff up.
Tips for Success
- Fluffy Dumplings: Avoid overmixing the dough to keep them light and airy.
- Rich Broth: Add a splash of cream or a pat of butter for a velvety finish.
- Healthy Tweaks: Try gluten-free Bisquick or add extra veggies like green beans or corn.
If you love comforting dishes, you might also enjoy this Filipino Sinigang recipe, which offers a tangy, savory twist on comfort food.
FAQs About Bisquick Chicken and Dumplings
Can I Use Other Baking Mixes?
Yes, but Bisquick guarantees consistent results and ease of use.
What Vegetables Work Best?
Carrots, celery, and peas are staples, but mushrooms and green beans are great additions.
Can This Be Made in a Slow Cooker?
Absolutely! Add the ingredients (except dumplings) to your slow cooker and cook on low for 6-8 hours. Add dumplings in the last 30 minutes.
Serving Suggestions
Pair this dish with:
- A crisp green salad for balance.
- Freshly baked bread to soak up the creamy broth.
- A light dessert like pumpkin banana muffins to round out the meal.
Conclusion
With its combination of tender chicken, flavorful broth, and fluffy dumplings, Bisquick Chicken and Dumplings is a dish that’s sure to become a favorite in your household. It’s easy to make, endlessly versatile, and perfect for sharing with loved ones.
Try this recipe today and bring a warm, comforting meal to your table!